WE TASTE THE BAD ONES SO THAT YOU DONT HAVE TO!
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CloseRich morello cherry and plum flavors are accented by mint, orange peel and sassafras notes in this expressive red, which has soft tannins, juicy acidity and a smoky finish.
Pair with rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat and short or medium cheeses. - Winery Notes
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