An ethereal bouquet of violets, cherries, and wood fills the nose. On the palate, it is dry, harmonious, and fruity with a velvety, elegant texture and a long finish.

Traditionally, this wine is paired with wild boar, but can accompany any game meat. Also great with aged cheeses. This is a cellar-worthy wine. - Winemaker Notes

91 points - Wine Spectator
"Expressive and rangy, this red offers mushroom, woodsy underbrush, cherry and plum aromas and flavors, with accents of cinnamon, mineral and tobacco that add depth. Balanced and long finish."