50% Grenache, 30% Mourvèdre, 15% Syrah, 5% Cinsault
95 Points - "Offers mulled plum, blackberry and black cherry fruit mixed in with steeped black tea, sandalwood and tobacco leaf notes. A mineral edge adds cut and drive to the finish, while the black tea note smolders seductively. Built for the cellar. Grenache, Mourvèdre, Syrah and Cinsault. Best from 2022 through 2036." - Wine Spectator
Serve it with a leg of lamb cooked as slowly as possible so that it truly melts in the mouth.
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