Merlot, Cabernet Sauvignon, Cabernet Franc

Keeping some of the fruity complexity of its early youth, affirming itself and is giving way to a spicy, toasted bouquet with floral notes Its elegance is confirmed by the good balance in the mouth from tannins which are already well developed and where the floral and toasted elements combine well together in harmony

FOOD PAIRING: Delicious with highly flavored dishes and all red meats.