93 points - “This wine, grown at 2,500-feet in elevation, is earthy, herbaceous and peppery, lively in texture and almost light in body. It’s not what most people are expecting in a Syrah, but takes an adventurous detour into an untamed realm of singed sage, wood smoke, black pepper and oolong tea that wakes up the senses. Light tannins and firm acidity make it lip smacking.” - Wine Enthusiast
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