50 % Aragonez, 30% Alicante Bouschet, 15% Trincadeira, 5% Cabernet
With a label celebrating the fact that the Alentejo is a major cork-producing region, this wine is soft, simple and fruity. Its red berry flavors are lightly spicy, hinting at the wood aging. Drink now. - Wine Enthusiast
This wine pairs well with Mediterranean food, pasta dishes, lamb, poultry and assorted soft cheeses.
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