It all starts in our Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense varietal characteristics whilst maintaining a balanced, crisp natural acidity. The result is a distinct wine that is always crisp, elegant, and refreshing. Uniquely Marlborough and undeniably Oyster Bay. - Winemaker Notes
90 points - Wilfred Wong of Wine.com
"The 2022 Oyster Bay Sauvignon Blanc is engaging and smooth on the palate. TASTING NOTES: This wine delivers aromas and flavors of savory spices, earthy notes, and grapefruit peel. Enjoy it with steamed mussels in a light garlicky broth. "
90 points - James Suckling
"A pure nose of guava, gooseberries, lime and a grassy character. Fresh and bright with high-toned acidity in a textured palate with a mouthwatering finish. Simple, but tangy and delicious. Drink now."