Michael Pozzan Russian River Valley Chardonnay is expressive and extroverted from the start, with copious aromas of lemon curd, yellow peach, and crème caramel, with subtle spicy notes of cinnamon and vanilla bean. In the mouth, the well-integrated oak creates a broad, weighty palate with ample space for voluminous flavors of fresh Meyer lemon, mandarins, and toasted almonds, with a lengthy draw of cinnamon and nutmeg. Food Pairing Enjoy this versatile wine with a salmon steak served with buttered green beans and lemon zest. - Winemaker Notes