Rombauer has a unique style of Chardonnay that has developed over time with select vineyards from the Carneros region. The 2013 Chardonnay displays juicy peaches, pineapple and lime greet the nose, followed by vanilla and cedar. Ripe tropical fruit and fig jam flood the lush, silky palate. Soft spice, vanilla and nectarines mark the lengthy finish, while fresh, mouthwatering acidity leaves you longing for another glass.-Winery Notes.
Our favorite Joy of Cooking® pairing for this wine includes pan seared scallops, broiled salmon with asparagus, and crème brulee. - Winery Notes.
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