Friuli-Venezia Giulia, the northeast corner of Italy, is home to great aromatic whites. The light, gravelly soil of the western part of Friuli is perfect for producing light, aromatic, crisp white wines. This white blend of Friulano and Chardonnay is the perfect crisp, lightweight Italian white.

ALCOHOL
12.5%

DENOMINATION
IGT Bianco delle Venezie

VINE TRAINING
Double guyot (Tuscan crown) and cordon.

VINIFICATION
Light pressing, one day of decanting, fermentation with selected
yeasts, aged on its lees until bottling, fining and filtration.

AGING
Stainless steel.

APPEARANCE
Star bright.

GRAPES
80% Chardonnay, 20% Friulano.

AROMATICS
Aromas of fresh cut white flowers and crisp apple.

PALATE
On the palate, this blend is crisp and clean with a zesty,
white grapefruit flavor.

FOOD AND WINE PAIRINGS
Perfect crisp white for having on its own or paired with
grilled fish, vegetables and cheese.