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"Bright salmon pink with red-gold hues. Delicate but fresh and very lively. Fruity and spicy with hints of cherry, fresh wild strawberries, and citrus. The palate is delicate with elegant acidity and a very harmonic structure." -Winery Notes
Available in store
CloseZweigelt and Pinot Noir grapes harvested from small single vineyards in the Traisental.
Serve 48-50°F
Enjoy these elegant bubbles paired with anything from fresh oysters, watermelon and feta salad, spring pasta dishes and melted Brie and prosciutto topped flatbread to panko-crusted chicken over mixed greens with a sliver of Brie and tomato and mozzarella flatbread to grilled chicken and peppers over rice and pork braised in champagne vinegar over creamy edamame risotto. These bubbles also perfectly complement Brillat-Savarin and soft goat cheeses.
Also pairs beautifully by itself on bright, sunny days!
