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An bouquet of red fruits and floral notes with subtle earthiness. On the palate, vibrant medley of flavors including ripe cherries, cranberries, and hints of spice. Light-bodied, refreshing and approachable, a smooth finish that encourages another sip.
Available in store
CloseMegan Bell, the visionary behind Margins Wine, launched her winemaking venture in 2016. Armed with a degree in Viticulture and Enology from UC Davis and experience from renowned wine regions across the globe, Megan crafts wines that spotlight the overlooked vineyards and varietals of northern and central California. Her commitment to low-intervention methods and organic farming reflects her dedication to both quality and sustainability. Margins now produces approximately 2,800 cases annually, offering a diverse range of wines that celebrate the margins of the wine world.
Serve Margins 'Neutral Oak Hotel' Red Blend slightly chilled at around 55°F (13°C) to enhance its refreshing qualities. This versatile red pairs beautifully with a variety of dishes, including grilled vegetables, light pasta dishes, and charcuterie. Whether enjoyed at a casual picnic or a lively dinner party, this wine's easy-drinking nature and intriguing blend make it a delightful companion to any occasion.
