Made up of 50% Garnacha, 30% Tempranillo, and 20% Syrah.  The Tempranillo grapes are aged in American oak for 3 months while the Syrah is aged for 3 months in French oak. The Garnacha sees no oak aging.

In 1970, Enrique Forner founded Marqués de Cáceres, Unión Vitivinícola, S.A., a historic Alliance between a region (Cenicero, La Rioja Alta), an enterprising family that has been devoted to the wine trade for five generations, the best vine growers and vineyards in La Rioja and a Bordeaux concept which revolutionised the production and business model with a single objective: the quality to obtain the best wines, an obsession that today continues to be the leitmotiv of Cristina Forner, the third generationof this wine family.