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A smooth mouthfeel, integrated tannins and restrained acidity make for some easy sipping. Aromas of blackberries and violets encircle a meaty note similar to pork shoulder roasting on an outdoor grill.
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CloseSeveral important critics have rated this Willamette Valley wine highly.
Critic tasting note: (2019 vintage) "A smooth mouthfeel, integrated tannins and restrained acidity make for some easy sipping. Aromas of blackberries and violets encircle a meaty note similar to pork shoulder roasting on an outdoor grill. There are more blackberries on the palate, along with orange marmalade and sweet tea flavors."