Arcos is produced by the Castellani family who has been producing wines in Italy since 1903. The family’s business has grown over the decades, but their extensive history and experience producing quality wines continues to emphasize sustainable practices. The estate soils are fertilized naturally using Sovescio (green manuring). Vines are re-planted using Massal Selecion from exceptional old vines (instead of nursery clones). Vineyards are diversified with multiple varieties and other crops – no monoculture. Even wild hares are bred in and live around the vines. In the cellar, with the exception of sulfites, no chemicals, additives, GMOs, grain, soy or dairy are used. The wines are vegan friendly and gluten free.

Deep red color with a hint of ruby near the rim. A delicate aroma of wild berries. Medium-bodied, the flavor tends toward tart cherry with a hint of dark chocolate. A delicious young wine that develops velvety softness with bottle aging.

A superb food wine that is ideal with pizza, lasagna and dishes made with rich tomato
sauce. Enjoy tonight with your favorite pairing and share your tasting notes with us!