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  • Tenuta del Buonamico Toscana Dea Rosa Rose Tuscany Italy
  • Tenuta del Buonamico Toscana Dea Rosa Rose Tuscany Italy
  • Tenuta del Buonamico Toscana Dea Rosa Rose Tuscany Italy

Tenuta del Buonamico Toscana Dea Rosa Rose Tuscany Italy

$18.99
Excl. tax

A robust rose with Syrah, Canaiolo & Sangiovese; soft pink with coppery reflections that give delicacy and elegance to the product. Fruity and intense at nose with strong cherry and morello cherry notes. Very pleasant and elegant!

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Tenuta del Buonamico Toscana Dea Rosa Tuscany Italy, a robust rose with Syrah, Canaiolo & Sangiovese

Colour - Soft pink with coppery reflections that give delicacy and elegance to the product. Scent - Fruity and intense at nose with strong cherry and morello cherry notes. Taste - Very pleasant and wide, fresh and lively with hints of morello cherry. Great balance that is distinguished for its big aromatic expression.

Appellation: IGT
Origin area: Cercatoia, Montecarlo Municipality
Soil: Medium texture
Varieties: Sangiovese, Canaiolo, Syrah
Fermentation and ageing: White vinification of red grapes. Fermentation in stainless steel tanks with monitored temperature and ageing in steel.
Alcol: 12%
Colour: Soft pink with coppery reflections that give delicacy and elegance to the product.
Scent: Fruity and intense at nose with strong cherry and morello cherry notes.
Taste: Very pleasant and wide, fresh and lively with hints of morello cherry. Great balance that is distinguished for its big aromatic expression.
Food matching: Mixed appetizers, fish soups, soups with beans and lentils.
Sulphites: Contains Sulphites

About the producer:
Tenuta del Buonamico wine company was founded in 1964, and from that time on it has been considered one of the Montecarlo’s leading companies for its wine production, in respect of the territory and the tradition. The Estate has several big areas for the wine tasting, where we can organize guided tours for groups from 2 to 80 people. Every tour includes an introduction with the history of the company, the visit of the cellar where we explain every single phases of the wine making process, from the harvest to the bottling, tour of the barriques room and of the Historical Cellar. The tour ends up in our tasting areas, where people can try the company’s wines and extra-virgin olive oils, with the description of the various organoleptic characteristics made by our qualified staff. The tour is about 20 minutes long, while the time to dedicate to the wine tasting can vary according to the chosen formula and the group’s needs. The tour can be in Italian or English. We also speak French, Spanish and Portuguese.

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