ANGOSTURA ® cocoa bitters adds both sumptuous and diversity to the range through an intriguing combination of flavor innovation and natural ingredients. Crafted to inspire creativity and experimentation with flavor combinations, this product is ideal for use in both professional and at-home settings, and for sweet and savory applications.

• Pairs perfectly with sweet vermouth or aged spirits, like whiskey, rum, cognac, and tequila.
• Puts a luxurious spin on the main dish or sweet treat.
• Adds new layers of depth and complexity to classic cocktails, such as the espresso martini.

Tasting Notes:

• Color: Rick, dark brown
• Nose: Distinct cocoa inveigles the nose to inviting warm spices and citrus undertones.
• Palate: Top notes of rich, floral, nutty cocoa combined with an intoxicating infusion of aromatic botanicals