50% Malagousia, 30% Assyrtiko, 20% Vidiano

Food pairings: grilled fish, oysters, shrimp scampi, and light sushi rolls, lemon herb roasted chicken or turkey salads, green salads with goat cheese, fresh herbs, and vinaigrette, mezze platters featuring tzatziki, dolmades, and feta cheese (pictured above)

Apla Dry White is a vibrant, modern Greek white wine crafted by Oenops Wines in Macedonia. It blends indigenous grape varieties - Malagousia, Assyrtiko, and Vidiano - using a mix of stainless steel tanks, concrete vats, and clay amphorae. The result is a highly expressive, fresh, and elegant wine that beautifully showcases the character of native Greek grapes.