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"Full-bodied and chewy red with chocolate, coffee, toasted walnuts and dried berry fruit on the nose. It’s broad with plenty of fruit, nut and chocolate character. Drink now." -James Suckling
Available in store
Close100% Primitivo from Puglia (the heel of the Italian boot)
Best paired with pizza to pastas topped with red sauce, baked pastas, and even some lighter entrées, also an excellent pairing for seafood dishes as per tuna and swordfish.
Most Puglia wine is red, full-bodied, and will pair well with a wide variety of foods. Producers in Puglia have focused on making great red wines, and local grapes like Negroamaro, Primitivo, and Bombino Nero make for delicious drinking. Some of the best values in Italian wine come from this sunny, dry region.
