The Chenin and Chardonnay grapes bring texture and balance, with the Chardonnay also providing the fine bubbles. The Chenin adds vivacity and enhances the impressive longevity of the Crémant. Crémant Thomas Jefferson reveals a beautiful, golden yellow robe. Complex, aromatic nose revealing hints of white flower, honey, green apple, and toast. Crisp, elegant structure on the palate, where the fine texture of the bubbles complements the wine’s naturally. Perfect as an aperitif or matched with goat’s cheese (Cabecou, Pelardon, Rocamadour…) and sweet desserts. - Winery Notes