a blend of blend of Aragonez, Syrah, Trincadeira and Alicante Bouchet. Separate grape lots are fermented in temperature controlled tanks and the wine is aged for 8 months in oak barrels. - Winemaker Notes
97 points- Decanter
"Ripe vine fruits, blackberry, chocolate and vanilla on the nose followed by juicy acidity in the mouth with ripe, supple tannins and notes of black olive, tobacco and garrigue on the palate."