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  • Shafer Vineyards Shafer Hillside Select Cabernet Sauvignon 2021
  • Shafer Vineyards Shafer Hillside Select Cabernet Sauvignon 2021
  • Shafer Vineyards Shafer Hillside Select Cabernet Sauvignon 2021
  • Shafer Vineyards Shafer Hillside Select Cabernet Sauvignon 2021

Shafer Hillside Select Cabernet Sauvignon 2021

$429.99
Excl. tax

99 points- Vinous
99 points- Decanter
99 points- James Suckling

"The 2021 Cabernet Sauvignon Hillside Select is insanely beautiful..." -Vinous

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"The 2021 Cabernet Sauvignon Hillside Select is insanely beautiful. It's also one of the very finest wines I have ever tasted here. Bright, pliant and resonant, the 2021 offers a beguiling mix of Cabernet Sauvignon aromatics, generous fruit and gentle structure. The stylistic shift at Shafer has been remarkable—the 2021 is a great example. Red-toned fruit, blood orange, menthol, pine and sweet spice build into the eternal finish." -Vinous

"You can safely put the 2021 Cabernet Sauvignon Hillside Select up with the top vintages of this cuvée, yet it's much more in the style of say, the 2010 or 2018, than a more opulent year, and is going to demand bottle age. Sensational amounts of cassis, graphite, darker chocolate, graphite, tobacco, and a Pauillac-like lead pencil character all define this ultra-classic, focused, structured 2021 that has a slightly more focused, seamless style than normal. The purity is world class, and it hits the palate with full-bodied richness, a deep, layered mouthfeel, sweet yet building tannins, and a blockbuster of a finish. Hide bottles for 5-7 years minimum, and it will evolve for 40+ years." -Jeb Dunnuck

Shafer Vineyards (winery and wine cave pictured above) has produced classic Napa Valley wines for more than 40 years.  

Shafer’s wines, including its signature Cabernet Sauvignon, Hillside Select, are found in collectors’ cellars and on wine lists in top luxury hotels and restaurants throughout the world.

The winery has a decades-long commitment to sustainability. Beginning in the 1980s Shafer embraced farming techniques that eliminate insecticides and herbicides, and carefully conserve water resources. In 2004 Shafer became the first winery in the U.S. to go 100% solar. 

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