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92 points- James Suckling
"Red berries, potpourri, and fennel followed by tar and balsamic with subtle baking spices. Medium-bodied, refreshing acidity, with firm yet fine-grained tannins. Nice tension with good focus until the end." -James Suckling
Available in store
Close"Red berries, potpourri, and fennel followed by tar and balsamic with subtle baking spices. Medium-bodied, refreshing acidity, with firm yet fine-grained tannins. Nice tension with good focus until the end. Drink now or hold." -James Suckling
The Brunello di Montalcino Tenuta Friggiali was named Best Italian Wine of 2012 by the English magazine Decanter and was awarded 3 glasses by Gambero Rosso.