"A deep ruby/red hue, the 2019 Brunello Di Montalcino displays a brooding and serious profile initially, with aromas of dried cherries, cigar box, smoky incense, mint, and wild herbs. It comes to life with a refined and elegant feel on the palate, offering fine tannins, fresh, even acidity, and a lovely mineral-tinged backbone with wonderful freshness and purity. This is a gorgeous entry to the Brunello offerings of Val di Suga in this stellar vintage. Drink 2024-2040." -Jeb Dunnuck

The Brunello that combines the characteristics of all three slopes of the appellation in every vintage: elegant and full of femininity in the northeast, warm and Mediterranean in the southwest, rocky and introspective in the southeast area. Regenerative Viticulture. 15-25 year old vines. Clay, marl and sand soils. NE, SE, SW exposure.

Aging: 24 months in large Slavonian oak barrels and 6 months in bottle

Val di Suga winery and hospitality house pictured above